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Bakery Manager Jobs In Philippines - 24 Job Positions Available

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1 – 9 of 24 jobs
Marriott International jobs

Job Overview To function as the Production Manager for Bakery products in the Food & Beverage Department; to ensure the Bakery and Pastry products in all outlets meet the established standards and specifications and contribute to the profitability in

Marriott International  27 days ago
Pilmico Foods Corporation jobs

Company Description Aboitiz Foods is an integrated regional food and agribusiness company dedicated to creating a high-performance culture anchored on our time-honored values of Integrity, Teamwork, Innovation, and Responsibility. Through the collective strengths of our subsidiaries,

Pilmico Foods Corporation  5 days ago

PRODUCTION MANAGER - BAKERY Job Qualifications:  Bachelor’s degree graduate in Food Technology, Engineering (IE/ME/EE/ChE) or its equivalent.  Minimum of 5 year’s experience in production and quality assurance in continuous line bakery operation.  Knowledge in production planning,

DEMPSEY RESOURCE MANAGEMENT, INC./ LOCAL DIRECT HIRE EMPLOYMENT  8 days ago
Career Connect jobs

The District Manager is responsible for overseeing the overall success of multiple store locations across Davao Oriental, on the Southeastern of Mindanao. This role focuses on maximizing business performance by achieving sales and profitability targets, ensuring operational

Career Connect  13 days ago

Company Description Ritual Matcha Co. is a fast-growing company bringing Japanese matcha to everyday rituals. We work closely with 300+ wholesale clients (e.g., café & bakeries), bringing traceable matcha from the top tea farms in Japan to

Ritual Matcha Co.  2 days ago
Career Connect jobs

This Operations Head for Mindanao overseas the operations of company-owned stores across multiple districts, ensuring business growth, operational efficiency and adherence to company standards. This role provides strategic leadership to District Managers, driving sales performance, cost control

Career Connect  25 days ago
Solaire Resort jobs

The Sous Chef is responsible for managing daily kitchen operations in the Pastry and Bakery section, ensuring the highest standards of hygiene and HACCP compliance. This role oversees production, provides training to team members, maintains inventory, and

Solaire Resort  27 days ago
Solaire Resort jobs

Job Summary: The Pastry Sous Chef is responsible for managing daily kitchen operations in the Pastry and Bakery section, ensuring the highest standards of hygiene and HACCP compliance. This role oversees production, provides training to team members,

Solaire Resort  12 days ago

Spinneys, the leading premium food retailer, is looking for a creative and commercially minded PRODUCT DEVELOPMENT SPECIALIST for Pastry and Bakery to join us. In this role, you will create, test, and refine innovative products across our

Spinneys Philippines  2 days ago

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