Odfjell is looking for a Crewing Coordinator who combines strong analytical skills with a sense of urgency to deliver timely and accurate results. Your ability to manage work processes and deliver timely, well-considered results will be
Job Description We are hiring Customer Service Representatives for a Travel Account to assist customers with travel-related inquiries. You will handle concerns involving flight bookings, reservations, itinerary changes, cancellations, and general travel support while delivering excellent customer
Qualifications Bachelor’s degree in criminology, security management or a related field Demonstrates integrity, professionalism, and strong moral character Minimum of seven (7) years of experience as a Security Manager or in a similar security leadership role
Are you looking for a career opportunity in the aviation industry? Here’s your opportunity to have a great career with a world-class airline company. Why Join Us? Asia’s First and Longest-Serving Airline Get a chance to
We are looking for experienced and customer-focused Customer Service Representatives (CSR) to join our Travel Account team. If you have experience using Global Distribution Systems (GDS) and enjoy helping customers with travel-related concerns, wed love to
Position: Head Chef Job type: fulltime, direct hire and urgent Working Sched: Monday to Saturday Work Location NAIA Aiport Salary: 60 to 100k depends the qualifications Qualifications • Culinary Expertise: Advanced skills in menu planning, recipe
Qualifications: • Culinary Expertise: Advanced skills in menu planning, recipe development, and plate presentation; ability to execute distinct dishes aligned with the specialties of Chef Chele Gonzales, Chef Carlos Villaflor, and Chef Rodrigo Andres Osorio; experience
HEAD CHEF (65K-100K) FINE DINING ( NAIA AIRPORT) This is a full-time, on-site Head Chef role based at NAIA Terminal 3 (Departure Area). You will oversee and manage all aspects of kitchen operations for our soon-to-open
This is a full-time, on-site Head Chef role based at NAIA Terminal 3. You will oversee and manage all aspects of kitchen operations for our soon-to-open airport restaurant, Qualifications • Culinary Expertise: Advanced skills in menu
Qualifications: • Culinary Expertise: Advanced skills in menu planning, recipe development, and plate presentation; ability to execute distinct dishes aligned with the specialties of Chef Chele Gonzales, Chef Carlos Villaflor, and Chef Rodrigo Andres Osorio; experience
This is a full-time, on-site Head Chef role based at NAIA Terminal 3 (Departure Area). You will oversee and manage all aspects of kitchen operations for our soon-to-open airport restaurant, Qualifications • Culinary Expertise: Advanced skills
• Culinary Expertise: Advanced skills in menu planning, recipe development, and plate presentation; ability to execute distinct dishes aligned with the specialties of other COLLAB CHEFS • Leadership & Team Management: Proven ability to lead and
Travel Consultant – With or Without GDS Experience Qualifications: High School Graduate, Senior High School Graduate, or College Graduate With or without GDS (Amadeus, Sabre, Apollo, Galileo) experience Excellent English communication skills Willing to work on
HEAD CHEF FINE DINING ( NAIA AIRPORT) This is a full-time, on-site Head Chef role based at NAIA Terminal 3 (Departure Area). You will oversee and manage all aspects of kitchen operations for our soon-to-open airport
Job Opportunity: Full-time, onsite Position available: HEAD CHEF Work Location: NAIA Terminal 3, Departure Area (on-site). Work Schedule: Shifting schedule, 6 days/week Schedule aligned with airport operational hours, including early mornings, evenings, weekends, and holidays as
Key Responsibilities - Handle inbound customer inquiries related to travel bookings and reservations. - Assist customers with flight reservations, itinerary changes, cancellations, and rebookings. - Provide accurate information about travel schedules, fares, baggage policies, and travel requirements.