Description Schedule: Monday – Friday, 9:00 AM – 5:00 PM EST Are you a proactive, detail-oriented professional with a passion for customer service and property operations? We’re looking for an Administrative Associate to join our team
HAL - 2nd Commis Pastry - UPL Department: Galley Employment Type: Fixed Term Contract Location: Philippines - UPL Reporting To: Pastry Chef Description Handles and prepares food for service to guests and crew according to the
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and
Were looking for a Senior Accountant to own the full accounting function for a fast-scaling premium food brand sold through major retail, natural channel, and DTC. You will take over day-to-day accounting from an outside firm,
Job Purpose The S.A.L.T. (Sea and Land Taste) Host/Coordinator bridges the gap between the ship’s culinary execution and guest engagement. This role blends luxury hospitality hosting, culinary storytelling, laboratory operations management, and destination integration to deliver
A US-based real estate investment and wholesaling firm, in business since 1999, is seeking a Virtual Operations & Marketing Coordinator to run its day-to-day marketing and operations. This is a full-time, fully remote role for someone
About Fostr Fostr specializes in connecting growing businesses with highly skilled freelancers sourced from global talent pools. The company leverages a trusted network of professionals to provide flexible, reliable support tailored to each client’s needs. Fostr
-Production Management: Direct daily food processing and prep activities. Develop and implement production schedules to ensure steady, uninterrupted supply for all restaurant outlets. -Quality Assurance (QA) & Food Safety: Enforce strict adherence to safety standards, sanitation, and