Food Safety Implementation Ensure food safety documentation, references, and records are updated, correct, and complete. Ensure hygiene and food safety standards are implemented in all food handling and storage areas based on regulatory requirements, HACCP/ISO22000 Manual,
Responsible for designing and planning the inner layout of the warehouse, ensuring optimized functioning of the warehouse and achieving maximum efficiency and space utilization. Develops warehouse design by planning layout, product flow, and product handling systems.
Candidate Profile • Bachelors Degree in related field from a four-year college or university with two to four years of relevant experience preferred (Trainer or Training and Quality Supervisor) preferably for Healthcare account • Strong communication
Job Summary The main role of the Retail Supervisor is to efficiently lead the team in revenue generation and in ensuring operational excellence, supervise the store operations, provide product expertise in all categories, and ensure that