Air Liquide Philippines, a fully owned subsidiary of Air Liquide Group, started its operations in 1994 and currently employs 230+ people. We operate air separation units (ASU), hydrogen plants, carbon dioxide plants, cylinder refilling stations and
Requirements: Bachelor’s degree in supply chain, operations, engineering, business, or a related field. Several years of experience in production control, demand planning, or supply chain management. Strong knowledge of ERP, MRP, and master scheduling processes in a manufacturing
Are you an elite manufacturing leader with deep roots in food production? We are looking for a highly capable Production Manager to orchestrate our full-scale production facility in Pasig City, directly assisting the Operations Manager! If you have a proven track
Requirements: Bachelors degree in Industrial Engineering, Manufacturing Engineering, Food Technology, Mechanical Engineering, Operations Management, or a related field. At least 2–3 years in a supervisory or managerial capacity. Experience in food manufacturing, FMCG, or similar production environments is highly preferred.
WE ARE HIRING! PRODUCTION MANAGER Salary: PHP 50,000–60,000 Work Schedule: 6 days a week / Shifting / Holiday schedules Qualifications: Bachelors degree in Industrial Engineering, Manufacturing Engineering, Food Technology, Mechanical Engineering, Operations Management, or a related field. At least 2–3 years
Bachelors degree in Industrial Engineering, Manufacturing Engineering, Food Technology, Mechanical Engineering, Operations Management, or a related field. At least 2–3 years in a supervisory or managerial capacity. Experience in food manufacturing, FMCG, or similar production environments is highly preferred. At
Job Qualifications / Description Responsible in assisting the Operations Manager for the overall directions and management of the Production, encompassing the lines of Bread, Bakery, Cake, Pastry, Food Line, Dispatching, Distribution and Portering. Manages and provides leadership in
Responsible in assisting the Operations Manager for the overall directions and management of the Production, encompassing the lines of Bread, Bakery, Cake, Pastry, Food Line, Dispatching, Distribution and Portering. Manages and provides leadership in order that Production can produce
This Process Improvement Manager will lead strategic initiatives to optimize sales processes, enhance digital sales systems, and develop POS front-of-house solutions across all stores. Leveraging expertise in business analysis and process engineering, the role will drive efficiency and
Setup and Location: Work from Home | Hybrid - Ortigas Preferred Work Schedule: 7:00 AM–4:00 PM (AEST - QLD) | 5:00 AM–2:00 PM (PH Time) Employment Type: Full-time Ready to do work that actually excites you?
Setup and Location: Work From Home | Ortigas Work Schedule: 9:00 AM - 5:00 PM AEDT Sydney | 7:00 AM - 4:00 PM Manila Employment Type: Full Time Ready to do work that actually excites you?
Company Profile: A trusted food manufacturing organization specializing in bakery and ready to eat food solutions. With decades of industry expertise, the company caters to diverse clients including cafés, hotels, supermarkets, and institutional partners. Position: Food
The Technical Account Manager (TAM) serves as the critical bridge between Sales, Operations, and Technical during client discovery, onboarding, and implementation lifecycle. This role ensures that technical infrastructure requirements are accurately captured, translated, and designed to meet
WE ARE HIRING IT MANAGER Salary: PHP 50,000–60,000 Work Schedule: 5 days | 8:00 AM–6:00 PM On-call basis We are looking for an experienced and driven IT professional to join our team as an IT Manager. This role
Company Profile: Philippine-based food manufacturing and food solutions company specializing in customized pastry products, prepared foods, and ready-to-eat food solutions. Position: Food Manufacturing Manager Company Industry: Food Manufacturing / FMCG Location: Santolan, Pasig City Work Schedule: Shifting
Company Profile: A trusted food manufacturing organization specializing in bakery and ready‑to‑eat food solutions. With decades of industry expertise, the company caters to diverse clients including cafés, hotels, supermarkets, and institutional partners. Position: Food Manufacturing Manager Company
Requirements: Bachelor’s degree in supply chain, operations, engineering, business, or a related field. Several years of experience in production control, demand planning, or supply chain management. Strong knowledge of ERP, MRP, and master scheduling processes in a manufacturing
Responsible for leading and managing all information technology functions of Chefs Secret, Inc., including IT infrastructure, enterprise applications, cybersecurity, systems integration, technical support, and digital transformation initiatives Bachelors Degree in Information Technology, Computer Science, Information Systems,
Bachelors degree in Garment Technology, Textile Technology, Industrial Engineering, or a related field. At least five (5) years of experience in garment quality control, including at least two (2) years in a supervisory or managerial
Compensation: Competitive monthly salary of ₱50,000 – ₱60,000 Direct Impact: Drive full digital transformation, technical infrastructure, and systems integration. Leadership Opportunity: Take full ownership of all IT functions and head an essential operational department. WHAT YOU