ASSISTANT BRAND MANAGER (FROZEN MEAT AND BEVERAGES) san juan manila salary: 40-60K III.A. Educational Requirement ● Must possess a Bachelor’s/College degree in Marketing/ Business Administration III.B. Work Experience ● 2-5 years of experience in brand management, preferably
● Must possess a Bachelor’s/College degree in Marketing/ Business Administration ● 2-5 years of experience in brand management, preferably in the food and beverage sector ● Expertise in consumer goods marketing and brand strategy. ● Proficient
● Must possess at least a Bachelor’s/College degree preferably in Marketing or equivalent ● Knowledgeable in GMP and FMCG qualifications or retail background. ● With 3 to 4 years experience in digital trade marketing SALARY: 40,000-50,000...
Job scope: • Distributor management • Key account management with retailers • Field visit store visits • Coordination of all sampling/BTl activities • Market & Category insights Requirements: • 5 years FMCG experience Degree holder •
ASSISTANT BRAND MANAGER (FROZEN MEAT AND JUICES) san juan manila SALARY: 40K-50K • With at least 2 years experience in brand management/marketing • With strong business, finance, and marketing acumen Job Description • Takes the lead in
Qualifications: Bachelor’s degree in Business, Marketing, or related field Proven experience in handling frozen/food category At least 5–8 years in sales leadership or managerial role Strong network in HORECA, retail, modern trade, and distribution channels Excellent
• Must possess a Bachelor’s/College degree in Marketing/ Business Administration ● 2-5 years of experience in brand management, preferably in the food and beverage sector ● Expertise in consumer goods marketing and brand strategy. ● Proficient
ASSISTANT BRAND MANAGER (FROZEN MEAT AND BEVERAGES) san juan manila salary: 40-60K III.A. Educational Requirement ● Must possess a Bachelor’s/College degree in Marketing/ Business Administration III.B. Work Experience ● 2-5 years of experience in brand management, preferably
SALARY: 40K-50K • With at least 2 years experience in brand management/marketing • With strong business, finance, and marketing acumen Job Description • Takes the lead in brand ideation and conceptualization • Manages the overall business
Sales Manager ( processed meat) paranaque Job scope: Distributor management Key account management with retailers Field visit store visits Coordination of all sampling/BTl activities Market & Category insights Requirement: 5 years FMCG experience Degree holder Must own
primary responsibilities: Prepares, cooks and serves any food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times. Prepares appetizers
Job Purpose Reporting directly to the Head of Supply Chain, the Senior Purchasing Manager shall lead the overall purchasing function across all categories (Trade and Non-Trade), ensuring alignment of procurement strategies with business expansion, cost targets,
Role Overview As a Purchasing Assistant for BV Cuisine Inc., you will play a crucial role in maintaining the supply chain integrity of our diverse food and beverage brands (including Marugame Udon, Maisen, and Paul). You
About the Company Spinneys Philippines is dedicated to providing premium supermarket products and services to our customers. Our mission is to elevate the shopping experience through innovation and quality, fostering a culture of excellence and teamwork
The Quality Assurance (QA) Manager is responsible for leading the companys food safety and quality assurance programs to ensure all products consistently meet customer, regulatory, and company requirements. The role oversees the implementation and continuous improvement
COMPANY PROFILE: A well-known trading company established approximately two years ago. It engages in the import and export of metal goods and the production of apparel, meat products, and building materials. Position: Accounting Assistant Company Industry: Trading
RESEARCH AND DEVELOPMENT SPECIALIST ( food ingredient manufacturing) CALAUAN LAGUNA bachelors degree in FOOD TECHNOLOGY, CHEMISTRY, BIOLOGY, CHEMICAL ENGINEERING, NUTRITION 1 YEAR EXPERIENCE IN R & D BACKGROUND IN FOOD INGREDIENTS FUNCTIONALITY ( MEAT PRESERVATIVES, CURING SALTS
Requirements: ·Bachelors Degree in Food Technology, Chemistry, Biology, Chemical Engineering, Nutrition or any related course. ·With at least one(1)year work experience in the field of R&D (from concept to commercialization) ·Background in food ingredients functionality (meat preservatives,
Qualifications: ·Bachelors Degree in Food Technology, Chemistry, Biology, Chemical Engineering, Nutrition or any related course. ·With at least one(1)year work experience in the field of R&D(from concept to commercialization) ·Background in food ingredients functionality (meat preservatives, phosphates,
Qualifications: • Graduate of Food Technology or other related courses • Fresh Graduate is welcome to apply. • Experience in quality assurance in manufacturing or a related field is an advantage. • Knowledgeable of Good Manufacturing