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The Chef de Partie (Pastry) is responsible for the preparation, production, and presentation of high-quality pastry and dessert items in accordance with hotel standards. This role supervises the pastry section during assigned shifts, ensures consistent quality
Limitless is seeking a skilled and creative Baker to lead the production of our signature pastry and dessert program. In this role, you will be responsible for baking the curated Filipino-inspired pastries and modern desserts that connect
