FILINVEST COMPANY: GRAFIK PINE HOUSE BAGUIO POSITION SUMMARY: In accordance with the policies, procedure and standards of Chroma Hospitality and Grafik Pine House Baguio, as the Pastry Chef responsible for creating, preparing, and presenting desserts
Key Responsibilities: • Demonstrates a strong proficiency in key components of reconciliation processes, navigating intermediate complexity with confidence and precision. • Mentors and provides targeted training to junior staff, enhancing team performance and fostering skill development
Company Description Aboitiz Foods is an integrated regional food and agribusiness company dedicated to creating a high-performance culture anchored on our time-honored values of Integrity, Teamwork, Innovation, and Responsibility. Through the collective strengths of our subsidiaries,
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes,
Job Overview To function as the Production Manager for Bakery products in the Food & Beverage Department; to ensure the Bakery and Pastry products in all outlets meet the established standards and specifications and contribute to
sales executive for baking ingredients (mindoro, ncr, central luzon, calabarzon) Must be a College graduate can drive a car/ motorcycle. Must have a valid drivers license. knowledge in the food industry in general is an advantage. Preferably
WAREHOUSE STAFF -BAKING INGREDIENT ( STA ROSA LAGUNA) BACHELORS DEGREE CAN START IMMEDIATELY WITH EXPERIENCE AS WAREHOUSE AND INVENTORY WAREHOUSE STAFF -BAKING INGREDIENT ( STA ROSA LAGUNA) BACHELORS DEGREE CAN START IMMEDIATELY WITH EXPERIENCE AS WAREHOUSE AND INVENTORY
WAREHOUSE AND LOGISTIC ASSISTANT -BAKING INGREDIENT ( STA ROSA LAGUNA) BACHELORS DEGREE CAN START IMMEDIATELY at least 2 years experience in supply chain or warehouse management. purchasing/inventory WAREHOUSE AND LOGISTIC ASSISTANT -BAKING INGREDIENT ( STA ROSA LAGUNA) BACHELORS
Qualifications Bachelors Degree in any related field Can start immediately At least 2 years of experience in Supply Chain, Warehouse Management, Purchasing, or Inventory Management Knowledgeable in inventory control and warehouse operations Strong organizational and communication
Responsibilities: Culinary Excellence: Prepare a wide variety of high-quality baked goods, artisanal breads, and themed buffet decorations following established company recipes. Inventory & Waste Control: Manage ingredient requisitions, monitor stock levels (including frozen inventory), and minimize
The Chef de Partie (Pastry) is responsible for the preparation, production, and presentation of high-quality pastry and dessert items in accordance with hotel standards. This role supervises the pastry section during assigned shifts, ensures consistent quality
The Research & Development (R&D) Pastry Chef is responsible for the research, development, and standardization of high-quality cakes, breads, pastries, and laminated products for Mary Grace. This role requires strong technical expertise, creativity, and the ability
Company Description Aboitiz Foods is an integrated regional food and agribusiness company dedicated to creating a high-performance culture anchored on our time-honored values of Integrity, Teamwork, Innovation, and Responsibility. Through the collective strengths of our subsidiaries,
POSITION | JORDAN Head Baker | VVIP Private Estate LOCATION Amman, Jordan Private Estate The client will apply for the work visa and provide relocation if not local. PURPOSE OF THE POSITION We are seeking an
Amazon PPC and Brand Manager at Tovla Jr. Tovla Jr. is a profitable, established consumer brand and the #1 seller of kids baking supplies on Amazon. Our real cooking and baking tools for children ages 4 to 12,
Are you a strategic technical sales leader who thrives at the intersection of science, solutions, and customer impact? Do you enjoy shaping markets, mentoring high-performing teams, and partnering with enterprise clients to solve complex challenges? We’re
Position Summary The Head Baker at Silversea Cruises is a senior culinary leadership role responsible for overseeing onboard bakery operations and delivering exceptional, luxury-level baked goods. This position focuses on creating high-quality artisan breads, viennoiserie, and
The Production Supervisor is responsible for overseeing the daily operations of the assigned department, ensuring food safety and quality, and meeting job orders on time and in full. Job Responsibilities: Leads assigned departments to meet daily
OVERVIEW The Division Head, Industrial Food Solutions (IFS), is a key leadership role responsible for driving growth and innovation within the division. This position oversees strategic planning, execution, and performance measurement to ensure alignment with the
Role Overview The Chef de Partie (Baker) is responsible for preparing high-quality baked goods, ensuring consistency in taste, texture, and presentation. This role requires expertise in bread, pastries, and specialty baked items, strict adherence to recipes