Position Overview Rare Overview Rare is a global leader in reducing coastal overfishing and revitalizing coastal fisheries. Rare is working across eight countries to strengthen how communities protect and manage coastal areas and habitats. In the
Position Title: Outbound Sales Representative Work Set-up: Work On-Site Schedule: 10:00 PM – 6:30 AM Salary: Php 35,000 – Php 40,000 Our client is a successful company specializing fisheries export that provide fresh, quality fish to customers
Train, supervise, and work with all cook and culinary staff to prepare, cook, and present food according to hotel standard recipes to create quality food products. Responsible for multiple culinary work stations , ensuring the efficiency
KEY RESPONSIBILITIES The CDP Sushi position is responsible for operating the Sushi galley and preparing all food to the highest standards, quality, presentation, and consistency for all sushi dishes as per Company menus. A minimum of
We are seeking a highly organized, proactive, and detail-oriented to support company leadership and help coordinate operations across multiple business functions. This role works closely with executives and requires a high level of professionalism, communication skills,
KEY RESPONSIBILITIES • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. • Must have excellent food knowledge and a full understanding of culinary terms. • Must be able to read, understand,
The Bistro Group is a collection of international hospitality casual dining brands and homegrown concepts unified by a people-focused philosophy that is the backbone of our success. With over 23 stores and 192 branches nationwide, these
KEY RESPONSIBILITIES • Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. • Must have excellent food knowledge and a full understanding of culinary terms. • Must be able to read, understand,
Key Responsibilities: Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare
OVERVIEW Fish Right—the United States’ flagship fisheries and maritime-security program in the Philippines—advances U.S. strategic interests in maritime domain awareness, alliance-building, and Indo-Pacific stability by countering illegal, unreported, and unregulated (IUU) fishing, strengthening rule-of-law maritime governance, and
*Willing to work at 4ecom J Diono St., Aseana Pasay city Ensure ingredients and final products are fresh Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other
Bachelors degree in Supply Chain Management, Logistics, Business Administration, Purchasing Management, or a related field. At least 5 years of proven experience in Purchasing Management, Procurement, or Supply Chain Operations. Experience in strategic