Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! You are the Master of your culinary station, creating
Requirements: ·Bachelors Degree in Food Technology, Chemistry, Biology, Chemical Engineering, Nutrition or any related course. ·With at least one(1)year work experience in the field of R&D (from concept to commercialization) ·Background in food ingredients functionality (meat preservatives,
Qualifications: ·Bachelors Degree in Food Technology, Chemistry, Biology, Chemical Engineering, Nutrition or any related course. ·With at least one(1)year work experience in the field of R&D(from concept to commercialization) ·Background in food ingredients functionality (meat preservatives, phosphates,
Qualifications: • Graduate of Food Technology or other related courses • Fresh Graduate is welcome to apply. • Experience in quality assurance in manufacturing or a related field is an advantage. • Knowledgeable of Good Manufacturing Practices