Company Description SGS is the worlds leading inspection, verification, testing and certification company. We are recognized as the global benchmark for quality and integrity. With more than 89,000 employees, we operate a network of more than
Company Description Aboitiz Foods is an integrated regional food and agribusiness company dedicated to creating a high-performance culture anchored on our time-honored values of Integrity, Teamwork, Innovation, and Responsibility. Through the collective strengths of our subsidiaries,
Company Description Pilmico Foods Corporation & Gold Coin Management Holdings are the integrated agribusiness and food companies of Aboitiz Equity Ventures, Inc. (AEV). Gold Coin is now fully-managed and owned by Pilmico International and to date, it
Company Description SGS is the worlds leading inspection, verification, testing and certification company. We are recognised as the global benchmark for quality and integrity. With more than 89,000 employees, we operate a network of more than
Work ScheduleFirst Shift (Days) Environmental ConditionsOffice Job Description When you are part of Thermo Fisher Scientific, you’ll do challenging work, and be part of a team that values performance, quality and innovation. As part of a
DUTIES & RESPONSIBILITIES Innovate, develop, research, and design products according to market requirements at a competitive price for the bakery, sweet, and dairy categories. Developing processes that are production-friendly and converting prototype laboratory samples to production batches
currently looking for an R&D Specialist who will be responsible for new product development, raw material substitution, cost reduction & project improvement of existing products among others. Designation will be assigned in our manufacturing plant in Calauan,
Qualifications: ·Bachelors Degree in Food Technology, Chemistry, Biology, Chemical Engineering, Nutrition or any related course. ·With at least one(1)year work experience in the field of R&D(from concept to commercialization) ·Background in food ingredients functionality (meat preservatives,
Requirements: ·Bachelors Degree in Food Technology, Chemistry, Biology, Chemical Engineering, Nutrition or any related course. ·With at least one(1)year work experience in the field of R&D (from concept to commercialization) ·Background in food ingredients functionality (meat
Duties and Responsibilities include but are not limited to: Create and send statements or invoices, track payments, and record company expenses. Gather data on trends, industry best practices, and other publicly available information and prepare reports on
RESPONSIBILITIES: • Conducts proper monitoring of health condition by doing daily rounds. • Initiates prompt identification, medication and management of sick animals. • Diagnoses disease or any abnormal conditions through physical and behavioral observation as basis for
Job Qualifications: - Bachelor’s degree in Chemistry or an allied course (TESDA-recognized / CHED institution) - Must be a Licensed Chemical Technician with a valid PRC ID and active ICP membership - With 0–2 years of
QUALIFICATION Experience in preparing Quotation based on customer drawings Minimum 5 years of hands-on experience as a Quote Engineer in the precision hardware and machinery processing industry Expertise in cost accounting for precision machining, with the
SPECIFIC DUTIES AND RESPONSIBILITIES: 1. Conduct inspection of delivery trucks to ensure compliance with quality and sanitation requirements. 2. Perform sampling and inspection of incoming packaging materials based on established quality procedures. 3. Conduct routine calibration
Primary Responsibilities As a member of the team in our Global Business Solutions (GBS) center, conducts data processing in the analysis of EHS matrix samples in chemical lab. In particular, validates, calculates and reports lab results to
JOB DESCRIPTION: The Quality Control Inspector is responsible for ensuring that incoming materials, in-process production, and finished products comply with the companys quality standards and food safety requirements. The position performs inspections, sampling, testing, documentation, and