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Minimum Qualifications and Experience College Graduate of any Business course, preferably Business or Marketing Knowledgeable in ISO and HACCP At least 1 year of working experience in the related field is required for this position Good
Key Responsibilities: Ensures the smooth and efficient operation and control of the pastry galley and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct
Limitless is seeking a skilled and creative Baker to lead the production of our signature pastry and dessert program. In this role, you will be responsible for baking the curated Filipino-inspired pastries and modern desserts that