The Bakery Supervisor oversees daily bakery operations, including production, merchandising, staff supervision, and customer service. They ensure baked goods are produced to company standards, displayed attractively, and delivered fresh to customers while maintaining compliance with food
Pastry Assistant (Gluten-Free Kitchen) Love baking and want to be part of a purpose-driven brand? Join us as a Pastry Assistant and help create delicious, healthy, gluten-free products that enrich people’s lives. What You’ll Do Prepare
We are seeking a reliable Seasonal Baker to join our team for the busy season. You will produce high-quality breads, pastries, and holiday items, ensuring our display cases are full and fresh. Qualifications: - Male/Female - 35