Assist in managing daily kitchen operations across assigned outlets, banquts or production areas. Ensure food quality, presentation and consistency to meet luxury resort standards. Supervise food preparation, cooking, and service during all meal periods. Step in
The Chef de Partie will oversee the preparation and production of food within the assigned kitchen section, ensuring that dishes are prepared according to established recipes, presentation guidelines, food safety requirements, and quality standards. The role will
Limitless is seeking a creative and disciplined Head Chef to lead our kitchen team in redefining the contemporary Filipino dining experience. In this role, you will be the culinary anchor of our brand, responsible for executing a
Limitless is seeking a skilled and efficient Line Cook to join our culinary team. In this role, you will be responsible for preparing and executing high-quality dishes according to our curated menu, which blends traditional Filipino