Buffet Steward (Japanese Speaking) - MMC Department: Restaurant Employment Type: Fixed Term Contract Location: Philippines - MMC Reporting To: Asst Restaurant Manager Description By applying to this position, your application will be submitted to Magsaysay , one
“El mundo es tuyo con Meliá” Continuar en Meliá es una oportunidad para aprender, crecer y seguir construyendo tu carrera dentro de un equipo global. Aquí puedes asumir nuevos retos y acceder a experiencias en distintos
Filinvest Hotel: Quest Plus Conference Center Clark - La loca The F&B Service Attendant is responsible for providing efficient and personalized food and beverage service to guests while ensuring a pleasant dining experience. This role supports
Key Responsibilities: • Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. • Responsible for the production, quality, and presentation of the bread assortment to be
BASIC FUNCTION The Foodservice Supervisor leads the growth and overall management of the company’s Foodservice channel. The role develops strategic plans, drives sales performance, builds strong partnerships with key clients (hotels, QSRs, fine dining, buffets, cafés/bistros), and
BASIC FUNCTION The Food Service Sales Manage r leads the growth and overall management of the company’s Foodservice channel. The role develops strategic plans, drives sales performance, builds strong partnerships with key clients (hotels, QSRs, fine
Responsibilities: Culinary Excellence: Prepare a wide variety of high-quality baked goods, artisanal breads, and themed buffet decorations following established company recipes. Inventory & Waste Control: Manage ingredient requisitions, monitor stock levels (including frozen inventory), and minimize food
BASIC FUNCTION The Food Service (Area Sales) Manager leads the growth, management, and development of the foodservice segment. The role creates and executes strategic plans to expand the company’s presence in foodservice markets, builds and nurtures
The F&B Supervisor is responsible for overseeing the daily operations of the food and beverage outlet to ensure exceptional guest service, operational efficiency, and compliance with established standards and procedures. This role leads and develops outlet
KEY RESPONSIBILITIES Ensures the smooth and efficient operation and control of the Bakery Shop and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Head Baker) all direct reports. Responsible for
BASIC FUNCTION The Sales Manager leads the growth and overall management of the company’s Foodservice channel. The role develops strategic plans, drives sales performance, builds strong partnerships with key clients (hotels, QSRs, fine dining, buffets, cafés/bistros), and
KEY RESPONSIBILITIES • Assists the Pastry Chef in the supervision of assigned pastry team members and ensures that company policies are followed accordingly. • Directs, coaches, supports, supervises, and evaluates (with the Executive Pastry Chef) the
BASIC FUNCTION The Foodservice Supervisor leads the growth of the company’s Foodservice channel in Greater Manila Area. The role develops strategic plans, drives sales performance, builds strong partnerships with key clients (hotels, QSRs, fine dining, buffets, cafés/bistros),
KEY RESPONSIBILITIES • Ensures the smooth and efficient operation and control of the Pastry Shop and production daily according to company policies. • Responsible for the production, quality and presentation of the pastry and dessert assortment
Getmycourse (GMC) is one of AUSTRALIAN FINANCIAL REVIEW’s fastest growing education-based companies in Australia. Led by our Board of Directors, the one and only Peter Cox, the founder, and CEO of Leadership Dynamics, recently featured in
The F&B Supervisor is responsible for overseeing the daily operations of the food and beverage outlet to ensure exceptional guest service, operational efficiency, and compliance with established standards and procedures. This role leads and develops outlet
This is a remote position. Role Title: Customer Success Officer (CSO) Type: Full Time Rate: 50k PHP Role Overview The Customer Success Officer is responsible for handling inbound and outbound customer interactions, ensuring a smooth customer
The Food Service (Area Sales) Supervisor leads the growth, management, and development of the foodservice segment. The role creates and executes strategic plans to expand the company’s presence in foodservice markets, builds and nurtures relationships with
Company Profile: One of Asias grandest and luxurious hotels, resorts, and casinos. This company has more than 5000 employees, including multilingual staff to serve high-end guests and foreign clients. Position: Mandarin Hotel Representative (Speaking Only) Company
Company Profile: One of Asias grandest and luxurious hotels, resorts, and casinos. This company has more than 5000 employees, including multilingual staff to serve high-end guests and foreign clients. Position: Mandarin Hotel Representative (Speaking Only) Company